1. Few individuals and families prepare their meals at home.
    1.   True
    2.   False
  2. Foods and ingredients are typically purchased from a grocery store.
    1.   True
    2.   False
  3. Produce is used to describe fresh fruits and vegetables.
    1.   True
    2.   False
  4. Grocery stores typically stock more fruits than vegetables at any given time.
    1.   True
    2.   False
  5. Vegetables remain fresh longer than fruits do.
    1.   True
    2.   False
  6. All the listed staples are not available in prepackaged containers, and can not be purchased "fresh" in some grocery stores.
    1.   True
    2.   False